Sooch ~ I've made mine!
Is your turn now... :)
Ingredients
100 gm blended mango (puree)
200 gm mango cubes
100 ml whipping cream
20 gm gelatine
80 gm sugar
300 ml water
250 gm of mango ice-cream
Steps
1. Mix water, sugar and gelatine in pan. Boil over slow fire until sugar and gelatine dissolve.
2. Leave the mixture to cool. When cool, add mango puree, mango cubes, whip cream and ice-cream.
3. Stir mixture until all ice-cream is melted. Pour into small cups and leave in fridge to set.
1 comment:
I got one constructive suggestion.
When you come back; you ma cook for me lo...:)))
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